The focus area of the Cabarrus County CRD Agent will be Community Food Systems. This agent will take the lead in county and community programs and initiatives aimed at maintaining and strengthening the local food system through multiple perspectives. The role will primarily concentrate on consumers, businesses, markets, and policymakers, ensuring that the specific needs of Cabarrus County are addressed. These needs will be identified through periodic community assessments, with strategies adjusted accordingly.

The primary objective of this position is to connect local community members with local food sources by supporting local growers, producers, stores, markets, pantries, and food banks. Additional support for these entities may involve identifying grants and funding opportunities. Furthermore, the role includes increasing residents' access to affordable, locally-grown food by implementing and sustaining in Cabarrus County markets and other related programs. This will be accomplished through collaboration with external organizations, the enhancement of existing programs, and the development of new initiatives.

N.C. A&T is a public, land-grant, doctoral research institution and has been the largest historically Black university in the country for the past decade. With an enrollment of 14,311 students in Fall 2024, the university offers 59 undergraduate degree programs, 36 master's programs, and 12 doctoral programs. It is America's top producer of Black graduates in Engineering and Agricultural Science bachelor's programs, as well as a top five producer in numerous additional disciplines, including Liberal Arts and Communications/Journalism. It also ranks no. 3 in master's degrees awarded to Black graduates in Engineering Technologies and Related Fields, no. 4 in master's degrees in Engineering, and no. 11 best business school for women in the nation.

Nationally recognized for its leadership and excellence in STEM education and research, N.C. A&T is classified as

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